For a limited time, this new pop-up restaurant sits in a never-before seen space surrounding the glass dome atop Corinthia London’s Baccarat chandelier.

Gaze down on the exclusive view as Head Chef Nick Beardshaw serves seasonal dishes from an open grill, with Laurent Perrier Champagne and Rebellion Lager from the Marlow brewery.

OPENING HOURS

Monday 12 April - Saturday 15 May

Daily, 12 noon - 9pm

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Restaurant operation is subject to weather conditions. We will reconfirm your reservation up to two hours prior to your booking time.